Farm & Food File
A syndicated column by Alan Guebert
Special Interests
We Don’t Even Choose ‘Herd Immunity’ for Livestock
Posted on August 14, 2020
Two generations ago, no one in the cattle business ever thought “herd immunity” was a solution to bovine brucellosis. Instead, farmers and ranchers, often with the help of U.S. Department of Agriculture veterinarians, blood-tested every animal they could find to discover, trace, and isolate the disease’s source and spread.
It was hard, dirty work but […]
No One Ever Loves the Umpire
Posted on July 20, 2020
While the coronavirus pandemic was hammering global trade earlier this year, the various U.S. bureaucracies devoted to trade barely skipped a beat before returning to their usual grind.
For example, the U.S. and the United Kingdom (U.K.) just began talks on a bilateral trade pact prior to the U.K.’s Oct. 31 “Brexit” from the […]
Finding New Ground
Posted on July 6, 2020
Some observers see the Black Lives Matter movement as a tidal wave washing away America’s original sin, slavery, and the systemic racism it fostered for more than 400 years.
Maybe, but as the last 75 years of the American civil rights movement has proven time and again—and often in blood—rooting out hatred requires more […]
“Feeding You Like Family” Often Requires a Family
Posted on June 10, 2020
While Tyson Foods says it’s “feeding you like family,” we recently learned that it and the rest of America’s Big Meat members sometimes need a war-like White House declaration just to cut a fat hog.
More striking than the order itself was its effect: it didn’t work.
A week after President Donald J. Trump ordered […]
Unite! You Have Nothing to Lose But Your Chains
Posted on June 10, 2020
For over a month now, nearly anyone who can lift a fork has asked what the “new normal” in American agriculture will be after Covid-19 loosens its terrible grip.
Six weeks later, we now have a pretty good idea that ag’s new normal will look like ag’s old normal even if it takes a […]
The Long and Short of It
Posted on March 26, 2020
If you’re a farmer or rancher, you might be in for a bad day when you open your Monday morning email and five of the six headlines sent by an ag news service read:
–“USDA declares Brazilian beef safe, lifts [U.S. import] ban;”
–“GAO launches investigation into Trump aid to farmers;”
–“China could purchase much […]
How Rural America Can Avoid “Another Century of Degraded Water”
Posted on March 4, 2020
Despite the presidential caucus debacle Iowa hosted Monday, Feb. 3, the too old, too-white, and too-rural (at least to pundits who drop by every Leap Year) Hawkeye State still finished its awful week with an act of political courage rarely seen in U.S. agriculture today.
On Feb. 7, the Des Moines Register published a clear, sharp […]
Going Green is About Getting Green
Posted on February 27, 2020
One thing Big Ag has gotten very good at over the last two decades is fighting what it sees as the “green” invasion of do-good outsiders into American farming and ranching.
You know who I’m talking about; these tie-dyed, righteous interlopers of Eastern Elites and Left Coast Libs riding impossibly white unicorns into battle in […]
Welcome to the Fight; Now Get in Line
Posted on January 2, 2020
After 38 years in journalism, some events still cause shock. Many center on public officials holding private meetings where a “just-us-insiders” intimacy affords all a “better understanding”—read total control—of their policy initiatives.
Sorry (not sorry), but public policy doesn’t work that way. There’s no room for secrecy when public officials spend public money to […]
Milk Shake-Up Just Beginning with Dean’s Downfall
Posted on December 18, 2019
While many in the U.S. dairy sector focus on why the nation’s largest milk bottler, Dean Foods, filed for bankruptcy Nov. 12, the smart money—if there is any smart money left after four years of crushingly low milk prices—is focused on what’s next.
What’s next is what’s always next when your business is built on […]